Sip & Dine

Bali-based Hanging Gardens International, a distinguished trailblazer in the hospitality industry, takes great pleasure in introducing its extraordinary collection of opulent properties that showcase diversity and excellence. Each …
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Experiencing the taste of authentic Japanese cuisine isn’t only about filling up your hungry stomach. Most people take the art of Japanese cuisine very seriously. It’s elegant and …
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W Bali – Seminyak is excited to bring the most anticipated happening of the year, Summer Soundwave. This annual summer party will be held on Saturday, 15 July …
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Putting sustainability to the forefront, yesterday The Apurva Kempinski Bali is thrilled to announce the launch of its new sustainable menu, “Locaflair”, featuring an array of fresh ingredients …
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EVERYONE LOVES BRUNCH!!! Full Stop!

It all comes down to a simple equation: food + the company we keep + a good environment = happiness.

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In this article, we went deeper into the resorts’ kitchens to find out how the chefs minimise their food waste, how they prioritise it in their kitchens and how they are experimenting with innovative techniques to reduce food waste in the culinary industry.
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Planning a family holiday especially with younger kids is always exciting as well as challenging. Even after very careful planning, a lot of things can go out of …
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Themed feasts and international DJ sessions are just the beginning…

Karma Group’s flagship Bali resort Karma Kandara is gearing up for a festive season …
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The Westin Resort Nusa Dua in Bali is pleased to host two talented chefs and one outstanding mixologist, who will enhance the dining experiences of our guests. The …
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If you have ever dreamt of a stay at Karma Kandara’s famed five bedroom luxury pool villa, you’re in luck. The jewel in the crown of the Uluwatu …
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